Indulge in a pure, natural delight with our 100% all-natural organic handmade cacao sticks, sourced from the lush fields of Dominica. 
 
Each stick is a testament to artisanal craftsmanship and ethical sourcing, delivering the true essence of cacao in every sip. 
 
Handmade with care, our cacao sticks offer a rich, authentic flavor that's perfect for creating luxurious hot chocolate or enhancing your favorite coffee. 
 
Experience the unparalleled quality and exquisite taste of cacao, knowing that each sip supports sustainable agriculture and the vibrant communities of Dominica. 
 
Elevate your indulgence with our organic cacao sticks, a true celebration of nature's finest flavors.
 
Package includes :
5 Cacao Sticks 
3 Cinnamon Sticks 
 
Ingredients needed to create a traditional Caribbean Hot Cacao 
 
1-2 Cacao Sticks ( Grated or whole) 
1-2 Cups of Water 
Cinnamon (Grated or whole) “optional” 
Nutmeg (Grated) “optional“
Bayleaf (Whole) “optional”
Vanilla (teaspoon) “optional”
Milk ( 1 cups) 
Sugar / Honey 
Flour “optional”
 
Add water( 1-2 cups) to a pot, add cacao sticks , add spices ( Nutmeg, cinnamon, bayleaf, vanilla) and bring to a boil. Once Cacao is melted, reduce heat. Add milk and simmer. Add flour to thicken if needed and stir. Once done sweeten with sugar or honey, strain and serve. 
 
Cacao sticks, also known as cocoa sticks, offer several benefits:
 
1. **Rich in Antioxidants**: Cacao sticks are loaded with antioxidants, which can help to neutralize free radicals in the body, potentially reducing the risk of chronic diseases.
 
2. **Mood Enhancement**: Compounds found in cacao may have a positive impact on mood and cognitive function, potentially providing a natural mood boost.
 
3. **Nutrient Dense**: They are a good source of minerals such as magnesium, iron, and calcium, which are essential for various bodily functions.
 
4. **Versatile**: Cacao sticks can be used in various recipes, such as hot chocolate, desserts, and savory dishes, adding a rich, chocolatey flavor.
 
5. **Heart Health**: Some studies suggest that cacao may have benefits for heart health, including improving blood flow and potentially reducing the risk of heart disease.